Maple Cinnamon Latte
Warm up this holiday season with a Maple Cinnamon Latte. It’s the perfect drink to sip on. Enjoy the rich maple sweetness paired with a spicy cinnamon kick. This festive treat adds comfort and joy to chilly mornings or holiday gatherings. Indulge in a cup of warmth and festive flavors all season long.
Ingredients
- 1 cup of milk I used 2%
- ¼ cup espresso or concentrated coffee
- 1 tbsp maple syrup
- ¼ tsp vanilla extract
- ¼ tsp cinnamon
Instructions
- In your mug, add the coffee, maple syrup, vanilla extract and cinnamon. Let the hot espresso dissolve the ingredients.
- Heat up your milk on the stove and remove right before it starts boiling. Cook for about 4-6 minutes on medium-high heat.
- Pour your milk in a milk frother and froth until you have thick foam.
- Pour the milk over your coffee in the mug, and make sure to scoop out the extra foam.
- Garnish with some more cinnamon on top, if you wish.