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A vibrant bowl of avocado salad brimming with cherry tomatoes, cucumber, and red onion slices. Nearby, a fresh lemon and more creamy avocado rest on a sleek gray surface.

Avocado Salad

Celebrate the holiday season with a refreshing avocado salad. Bursting with vibrant flavors, it’s a delicious addition to any festive table. Easy to prepare and loaded with nutrients, this salad will impress guests and complement your holiday feasts beautifully.
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Prep Time 10 minutes
Course Salad
Cuisine American
Servings 4

Ingredients
  

  • 2 avocados
  • 1 lbs. cherry tomatoes
  • 1 English cucumber
  • ½ red onion
  • 1 lemon juiced
  • 1 tbsp olive oil
  • Salt to taste
  • Black pepper to taste

Instructions
 

  • Wash all the produce
  • Cut the cucumber in quarters lengthwise and then dice and add to a bowl.
  • Half the cherry tomatoes. Add to the bowl.
  • Peel and dice the avocados. Add to the bowl.
  • Thinly slice the red onions. Add to the bowl.
  • Juice the lemon and sprinkle over the ingredients.
  • Add the olive oil to the ingredients.
  • Season everything with salt and pepper.
  • Mix until well combined.
  • Serve chilled.
Keyword avocado salad at home, avocado salad recipe, easy avocado salad